HACCP is a system that identifies important points in the manufacturing process where controls can be implemented to avoid or eradicate pathogen contamination, such as bacteria, viruses, parasites, and other microorganisms. Pesticides, food allergies, decomposition, and unfavorable smells or odors are all addressed with HACCP.

https://iasiso-europe.com/uk/haccp-certification-in-united-kingdom/
HACCP is a system that identifies important points in the manufacturing process where controls can be implemented to avoid or eradicate pathogen contamination, such as bacteria, viruses, parasites, and other microorganisms. Pesticides, food allergies, decomposition, and unfavorable smells or odors are all addressed with HACCP. https://iasiso-europe.com/uk/haccp-certification-in-united-kingdom/
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HACCP Certification - Integrated Assessment Services UK
HACCP certification ensures that a company's food processing procedures are safe from hazards. IAS provides the lowest HACCP certification cost in the UK.
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