Health, Taste, and Sustainability: The Millet-Based Packaged Food Market
The global food industry has been witnessing a significant shift towards healthier and more sustainable food options. Among these, millet-based packaged foods have emerged as a notable trend. Millets, a group of highly variable small-seeded grasses, are ancient grains known for their nutritional benefits and resilience in arid conditions. This shift is driven by increasing consumer awareness...
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